Events · Bengaluru

Feed the whole day.

Hackathons, launches, race mornings, offsites and game nights. A bowl bar run by our team, ready bowls by headcount, or a menu your guests order from. We cook it at the store nearest you.

What you can order for an event

  • DIY Stations

    A staffed bowl bar at your event.

    Breakfast Bowls (overnight oats, Greek yogurt, 20 toppings, as many bowls as guests like) or Warm Grain Bowls (quinoa and steel-cut oats with gravies and fresh toppings). Our staff run it.

    From 20 guests · book 5 days ahead.

  • Bulk Orders

    Ready bowls and drinks, by headcount.

    Bowls, combos (a bowl and a drink) and drinks, packed and delivered on time.

    From 10 bowls · order 24 hours ahead.

  • Online Menu

    A menu for the day.

    Your own MOO menu for the event. Guests order from their phone into set slots and we deliver in batches. You cover some of it or all of it.

    Good for: multi-day events, hackathons, conferences, a recurring meetup.

Events we've fed

  • SpacetimeDB hackathon

    110 people.

    Fed through a long day of building.

  • PaceX × Freh

    100 runners.

    Breakfast at the finish.

  • The Product Folks game night

    60 people.

    Bowls for a late night of games.

  • Plum × Ultrahuman

    50 people.

    Breakfast for a joint team event.

  • Kalaari Capital Yoga Day breakfast

    30 people.

    Breakfast after the session.

Also on the list: Ultrahuman × Anvaya · Freh at the Wipro marathon expo

What kind of event?

  • Work events

    Offsites, all-hands, hackathons, launches, client days.

  • At your venue

    Open days, member mornings, tournaments.

  • Community events

    Races, meetups, game nights, wellness mornings.

How it works

  1. Step 1: Tell us about the event.

    Who's buying, what you'd like and how many. It takes a minute.

  2. Step 2: We call you within the hour.

    We'll talk through the date, the place, the headcount and the menu.

  3. Step 3: You get your quote link or your menu.

    Change what you need, then confirm.

  4. Step 4: We show up.

    Cooked fresh at the store nearest you, delivered or staffed on the day. Pay a 50% advance to confirm and the rest after the event, all by Razorpay invoice.

Common questions

How far ahead should I book?

5 days for a DIY Station. 24 hours for a bulk order. Earlier is better for big events.

When do you need the final headcount?

For a DIY Station, 2 days before. For bulk orders, when you order.

Can I mix products?

Yes. A DIY Station for the morning and bulk bowls for lunch works well. Pick both in the form.

Let's plan your event.

  1. Who's buying
  2. What you want
  3. About you

Who's buying?